§ 4-179. Caterers.

(a)

A caterer's license shall allow the licensee to offer for sale, sell and serve alcoholic liquor for consumption on unlicensed premises, which may be open to the public

(b)

Each caterer shall maintain the caterer's principal place of business in a county in this state where the caterer is authorized by this section to sell alcoholic liquor by the individual drink in a public place. All records of the caterer relating to the caterer's licensed business and the caterer's license shall be kept at such place of business. The caterer's principal place of business shall be stated in the application for a caterer's license, and the caterer shall notify the director of any change in its location within ten days after such change.

(c)

Prior to any event at which a caterer will sell alcoholic liquor by the individual drink, the caterer shall notify, in writing, the police chief or the chief's designee where the event will take place, indicate whether the event will take place within the corporate limits of a city, and show proof that all occupational taxes have been paid to the unified government.

(d)

A caterer may rebate a portion of the caterer's receipts from the sale of alcoholic liquor at an event to the person or organization contracting with the caterer to sell alcoholic liquor at such event.

(Code 1988, § 4-127; Ord. No. 65173, § 3-42, 7-9-1987; Ord. No. 65254, § 3, 1-7-1988; Ord. No. 65386, § 2, 12-22-1988)

State law reference

Similar provisions, K.S.A. 41-2643.